Beef-wrapped Onigiri

Dining with the Chef Mini introduces traditional techniques and resourceful recipes in just 5 minutes! Chefs Saito and Rika present their unique approaches to cooking delicious Japanese food. In this episode, we'll be making Beef-wrapped Onigiri: pan-fried rice balls wrapped in thinly sliced beef. Join us and learn how to make Beef-wrapped Onigiri at home!