NHK WORLD > NHK WORLD TV > Your Japanese Kitchen

Broadcast
Schedule

Tue. 14:55 - 15:00 (UTC)
<Repeats> 20:55 / Wed. 2:55 (UTC)
Sat. 1:55 - 2:00 (UTC)
<Repeats> 7:55 / 13:55 / 19:55 (UTC)

Next broadcast

1 day 7 hours 45 min

food icon
head-menu
Soup

Soup

Sesame Miso Soup with Bamboo Shoot

* You will leave the NHK website. * You will leave
the NHK website.
Ingredients (Serves 4)
* 2 boiled bamboo shoot (head part)
* 50g mitsuba
* 4 cups / 800ml dashi stock
* 3 tbsp miso
* 4 tbsp sesame paste

1 Slice the bamboo shoot thinly. Chop the mitsuba into small pieces.

2 Warm the dashi stock in a pan. Add the bamboo shoot.
Dissolve the miso and sesame paste in the dashi stock.

3 Turn off the heat. Serve in bowls. Add the mitsuba.

To Top