Protecting Biodiversity Through "Edible Tea": Kenneth Rimdahl / Founder & CEO Monsoon Tea / MONTEACO

Kenneth Rimdahl came from Sweden to Chiang Mai, Thailand. There he discovered "miang," an edible tea made with leaves from local tea plants. Now his business helps protect the forests where they grow.

In the past, Rimdahl sold tea in Spain
Miang is made with tea plants that are endemic to Thailand's forests
He regularly speaks with the younger generation about miang and protecting the forest ecosystem