Soba with Spicy Meat

Dining with the Chef Mini

5m 00s
Broadcast on June 18, 2020 Available until March 31, 2023

Dining with the Chef Mini introduces traditional techniques and resourceful recipes in just 5 minutes! Chefs Saito and Rika present their unique approaches to cooking delicious Japanese food. In this episode, chef Rika will show you a plating technique for noodles using soba, buckwheat noodles topped with meat. Join us and learn how to make an original meaty buckwheat noodle dish at home!

Program Outline