Dining with the Chef Mini introduces traditional techniques and resourceful recipes in just 5 minutes! Chefs Saito and Rika present their unique approaches to cooking delicious Japanese food. In this episode, chef Rika will make a lunch platter featuring a Japanese twist on the quintessential fast food, the hamburger. She will grill rice balls, a beloved Japanese comfort food for the buns, with chicken teriyaki as the filling. Join us and learn how to make chicken rice burgers at home!