Authentic Japanese Cooking: Beef with Kombu Dashi Sauce

Dining with the Chef

28m 00s
Broadcast on January 1, 2021 Available until January 1, 2024

Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Beef with Kombu Dashi Sauce (2) Chrysanthemum-shaped Turnips.

Check the recipes.

Program Outline